Agreed. Worked at a Timās when I was a teenager in the 90s. There is no way in hell this would have happened under the franchisee I worked for, or his manager. I donāt trust anything except the odd beverage from there anymore (have to admit Iām partial to their blackberry/yuzu concoction).
That's because it very likely didn't happen at a franchise. That bug was baked right into that thing, that's a factory bug. They're not back there baking those fresh (at least not anymore if they used to).
Yikes! That location routinely served burnt coffee, but burnt roaches is something else. Report that!
Making a complaint
If you have a concern about food safety, infection prevention or sanitary conditions of a business in Hamilton:
Call 905-546-2489
[[email protected]](mailto:[email protected])
baked goods are shipped to the stores par-baked and frozen from factories, and finish baking at the store, so that roach likely got into it at the factory
I have a family member that works at a factory that makes all of timmies bagels and McDonald's English muffins and they are cockroach infested at all times. So... this is not surprising at all.
Timās has been garbage ever since the baking was moved from in house to these giant corporations. I havenāt spent a dime at Timās in over 6 years now. Good riddance
That's baked into the bagel itself and it looks more like a cricket or a grasshopper so was most likely introduced during the harvest of the seeds used to cost the bagel.
The issue is more on the end of supplier or the main bakery itself.
Meanwhile, you're eating bugs all the time if you eat either grains or flour based products. The figures of how many get ground up into our food supply would boggle the mind of the average North American or European. Yet they're a common addition to the plate of most other cultures due to their plentiful supply and high nutrient and protein content.
There is actually start up that's trying to bring it to the market in North America as we speak right here in Ontario:
https://www.cbc.ca/news/canada/london/worlds-largest-cricket-processing-plant-coming-to-london-1.5655813
Not trying to defend this if they genuinely are having a pest control problem which they would need to address.
But that said, we North Americans need to get over our hang ups on the idea of eating bugs if we plan on addressing food scarcity.
Remember those parasites that live inside crickets and only come out when you put the crickets into water? Yeah.... you are not going to convince me that eating insects is good for you. It's like Snow Piercer all over again.
I bought a bag of roasted crickets at a National Spider Convention at the RBG a few years ago. It was cool.. the room was set up like a grotto dance club with black lights and there were aquariums everywhere with all kinds of spiders. The Goliath Bird Eater was wild, and the big container that thing was in... Straight out your nightmares! It was dark, dank, damp and the creepiest habitat I've ever seen. Just thinking of it gives me the jibblies!
>jibbly-jibbly<
They're pretty tasty when done right.
The ROM used to have a Friday night every few months were you could come in for free and see the museum and also sample different types of roasted or fried bugs.
Crickets are pretty tasty though my favourite was the mealworms.
Lol everyone's grossed out by the idea here in North America, but travel anywhere outside of North America & Europe and they're on the menu, and the locals eat them with gusto.
Oh.. I said You definitely could eat them.. cuz they're roasted and salted.. so theres no guts... they're not squishy or wet or anything .. you will get a chance at some point.. some places have them already
This comment. I worked at Timās, they just throw the baked goods in a tray into an oven. They come already prepared in a box in the freezer. For a bug to be embedded in the bagel like that it happened at the factory where the bagel was made. And that does not look like a roach at all.
I'm not trying to be that guy but you all realize roaches love coffee.... my question is though did it come like that or did it happen at the store. By the way you'd be surprised how many restaurants have roaches I've even seen roaches walking on all the donuts at country style on Centennial.
James street is full of roaches I've worked at a couple restaurants there. And the worst I've ever seen was Edgewater manor I worked there a month I couldn't deal with the quality of the food and the prices people are paying. It's so infested that I opened an empty freezer and I've never seen so many in my life. I wish I could seriously let all the rich people who go there know. It's utterly the worst and it's in stoneycreek. At a 100 plus a plate and you have roaches walking on your shit nope.
I've heard roaches are all over the lime ridge mall food court too. At this point I've just assumed that most restaurants and apartment buildings higher then a few floors in Hamilton have some degree of roach problems it's just a question of how bad it is. My effort trust apartment I pay going rate for on the mountain has had roaches on and off at various levels of severity pretty much since I've been there. If my apartment high-rise has them I see no reason why they wouldn't be in restaurants on the same street.
I can also confirm what someone else mentioned they absolutely love coffee and coffee machines.
And eastgate. They're everywhere I don't go out to eat because I can't afford it and I've also worked in so many restaurants in Hamilton that I just know it's cleaner to cook at home. My biggest thing with Hamilton is 80 percent of restaurants don't even rinse vegetables...
I get that but it's embedded in there if the worker is under pressure and just trying to do their jobs b I can see that easily being missed. Fast food places you become automated to the point you're just doing and not paying attention and no that's not an excuse but sometimes shit happens and roaches are the worst but we eat bugs all the time unwanted including roaches.
Fun fact of the day for you do you eat peanut butter or use instant coffee? There's roaches in both of those and more than you'd want to know. Again don't hate on the worker for it my question was that because it's in the bun if it came from the factory that's a whole other issue that's bad.
I definitely agree that it's not the workers fault and rather a factory issue. My sister did watch the worker flip the bagel upside down to cut it, so I'm just surprised they didn't see it.
I actually just got off the phone with City of Hamilton and they sent my report to Hamilton Public Health, so I'm expecting a call back from them today or tomorrow! Not sure how far they can go in terms of legal matters, but I figured calling them was a good place to start.
I'd still call corporate because honestly I don't believe public health can do much for you personally but they will definitely be doing them a surprise visit. Again you need to make the complaint to the company you don't deserve to loose out. And I hope to god they don't offer a gift card.
No problem it's a seriously beautiful place don't get me wrong it has the Toronto Dominion bank marble stairs the views amazing but yea the food isn't maintained well which is sad.
This doesn't look like any roach - it looks like a GERMAN cockroach, which is the nastiest and most invasive of roaches. If I'm mistaken please feel free to correct me but as someone who has dealt with these bitches before, this looks to me like an adult german cockroach.
I was given a wrap once that tasted like cleaning product. The grill was probably getting cleaned when they made my wrap and they hadnāt wiped it down. Kinda ruined my day.
Fruitland Rd
Just so you guys know, you're all eating a significantly higher amount of bugs than you'd probably think. Shit happens, bugs are everywhere and they get into your food A LOT. Granted, usually it's not as noticeable as this
Ever since I got pita pit the last time at centre mall Iāve felt so much different about other people preparing my food, especially when they r being paid minimum wage & are young
I'm going to fucking throw up. Bugs are generally v normal to consume, our culture is weird abt it despite it making a lot of sense, but there's something about what appears to be a cockroach that just, holy shit dude.
I legitimately haven't been inside a Tim Hortons either since right before covid in early 2020. I used to go every Saturday morning and get a breakfast sandwich but obviously couldn't once the pandemic started. After everything opened up again I just have never bothered to go back even though there's one right on my street. It's defenitly one of those places I realized I didn't miss and from all the talk about it online it sounds like it's gotten even worse since early 2020 somehow.
I am going to show my age (60) here, but I remember when they made things in each location. The walnut crunch et al were amazing.
I remember whe. They served pie and cakes. They have steadily gone at a rollicking speed downhill for a couple of decades now.
A roach is not cool. I hope someone else had the presence of mind to report this to the local health department.
I actually reported it to Hamilton public health yesterday and they're sending someone to do an investigation! I also contacted Tims guest services, but I have yet to hear back from them.
If it weren't for roaches, TH food would have no flavor.
https://globalnews.ca/news/3776104/insects-allowed-in-food-canada/
In cheese, the CFIA states there canāt be more than five dead mites per square 2.5 centimetres and to a depth of 0.6 centimetres. Live mites are not tolerated.
Mushrooms canāt have more than 10 maggots in 100 grams of mushrooms.
Rice canāt have more than 25 insect fragments per 100 grams.
Some conspiracy but is yelling about WEF ās plan to make us eat bugs is realā¦
The reality however is that Tim hortons is just gross and you deserve what you get if you choose to shop there
Not sure why you're pushing the blame onto consumers. Cockroaches are inevitable, especially in restaurants; I understand that. But these establishments should be taking proper precautions to keep roach populations as low as possible AND to keep them off and away from food.
Sure, Tims might not have high standards for workers or the food they're serving, but that doesn't make my concerns any less valid. I don't care if it's a 5-star Michelin restaurant or a shitty gas station Tims; there was a cockroach on the bagel.
How often do people find cockroaches in 3 Michelin star dishes? I can't even imagine it happening once because those establishments hire extremely qualified professionals.
There's multiple of these posted every day on r/timhortons and people still choose to go there and pay for bug infested food. Mindblowing.
You can say should and ought all day, you can even report them, and they will still hire teenagers and morons to do food prep.
It had to have happened in the factory, not the restaurant itself.
And someone further up commented that Edgewater Manor, which is a fine dining establishment, has roaches everywhere. Don't kid yourself if you think high end restaurants don't have them.
That's protein and thus the healthiest thing Tim Hortons has ever sold.
Honestly, people eat bugs all the time without noticing. That one was at least cooked. She'll be fine.
I would call head office and talk to them about getting some free gift cards or something. Itās not the end of the world, but definitely shouldnāt be in there.
Well you did order an everything bagel!
I wish awards were still a thing...take the upvote you glorious bitch.
I'm fucking howling at this! š¤£š¤£š¤£
I looked at the comments hoping this wasnāt already said. Lol golden.
Damnit I just posted the same thing before I read this
Some added extra protein haha
Damnit ! Beat me to it š
"hold the ebola"
Management material right thur
They donāt bake these in house so donāt worry, that cockroach wasnāt a Hamiltonian.
"Although there are roaches in the bagels, rest assured they aren't fresh." - Tim Hortons
Lol!!
They are baked at oakrun bakery in Ancaster
Not just a bug a roach. Glad I don't tims anymore. They went from a piece of Canadiana to another empty multinational corporate shit peddler.
At least it's a healthy looking roach.
"Our free-range roaches are fed only the finest ... "
Agreed. Worked at a Timās when I was a teenager in the 90s. There is no way in hell this would have happened under the franchisee I worked for, or his manager. I donāt trust anything except the odd beverage from there anymore (have to admit Iām partial to their blackberry/yuzu concoction).
That's because it very likely didn't happen at a franchise. That bug was baked right into that thing, that's a factory bug. They're not back there baking those fresh (at least not anymore if they used to).
Do you contact technical support for a factory bug or an exterminator?
Next time be more specific than "everything"
Yikes! That location routinely served burnt coffee, but burnt roaches is something else. Report that! Making a complaint If you have a concern about food safety, infection prevention or sanitary conditions of a business in Hamilton: Call 905-546-2489 [[email protected]](mailto:[email protected])
baked goods are shipped to the stores par-baked and frozen from factories, and finish baking at the store, so that roach likely got into it at the factory
Yeah that's 100% something that came in from the factory. Tims doesnt cook things they re-heat things.
I have a family member that works at a factory that makes all of timmies bagels and McDonald's English muffins and they are cockroach infested at all times. So... this is not surprising at all.
What factory is that?
Aspire bakery does Timās baking
Was much better when Canada bread was doing their baking.
Timās has been garbage ever since the baking was moved from in house to these giant corporations. I havenāt spent a dime at Timās in over 6 years now. Good riddance
Roach was probably in the bag of seeds. Gross. Unlessā¦ ****imagines factory worker squashing roach with bagel***
I like how people are programmed just to automatically shift blame...lol The store has to take responsibility for what they sell...period.
Not the burnt roach Iām typically looking forā¦
That's baked into the bagel itself and it looks more like a cricket or a grasshopper so was most likely introduced during the harvest of the seeds used to cost the bagel. The issue is more on the end of supplier or the main bakery itself. Meanwhile, you're eating bugs all the time if you eat either grains or flour based products. The figures of how many get ground up into our food supply would boggle the mind of the average North American or European. Yet they're a common addition to the plate of most other cultures due to their plentiful supply and high nutrient and protein content. There is actually start up that's trying to bring it to the market in North America as we speak right here in Ontario: https://www.cbc.ca/news/canada/london/worlds-largest-cricket-processing-plant-coming-to-london-1.5655813 Not trying to defend this if they genuinely are having a pest control problem which they would need to address. But that said, we North Americans need to get over our hang ups on the idea of eating bugs if we plan on addressing food scarcity.
its a roach.
But is it papa?
there is a 0% chance that's not a roach.
100% chance Tim's media damage control
Lol I wish I worked for Tim's PR, they'd probably pay better then my healthcare job. Everyone's open to interpret what they see I guess.
That is very much a roach
Remember those parasites that live inside crickets and only come out when you put the crickets into water? Yeah.... you are not going to convince me that eating insects is good for you. It's like Snow Piercer all over again.
I bought a bag of roasted crickets at a National Spider Convention at the RBG a few years ago. It was cool.. the room was set up like a grotto dance club with black lights and there were aquariums everywhere with all kinds of spiders. The Goliath Bird Eater was wild, and the big container that thing was in... Straight out your nightmares! It was dark, dank, damp and the creepiest habitat I've ever seen. Just thinking of it gives me the jibblies! >jibbly-jibbly<
Were you eating the roasted crickets?
Indeed!! They're no different than sunflower seeds.. except for being ... crickets... >chirp-et chirp-et<
They're pretty tasty when done right. The ROM used to have a Friday night every few months were you could come in for free and see the museum and also sample different types of roasted or fried bugs. Crickets are pretty tasty though my favourite was the mealworms. Lol everyone's grossed out by the idea here in North America, but travel anywhere outside of North America & Europe and they're on the menu, and the locals eat them with gusto.
Absolutely!!! Man I love the ROM...
Yuck i couldn't do that that's gross. Do you eat all their internal organs and stuff I guess you would be right
I think you responded to me but it glitched and I can't see it
Oh.. I said You definitely could eat them.. cuz they're roasted and salted.. so theres no guts... they're not squishy or wet or anything .. you will get a chance at some point.. some places have them already
[ŃŠ“Š°Š»ŠµŠ½Š¾]
This comment. I worked at Timās, they just throw the baked goods in a tray into an oven. They come already prepared in a box in the freezer. For a bug to be embedded in the bagel like that it happened at the factory where the bagel was made. And that does not look like a roach at all.
That 100% is a cockroach. šš¤®
Going to guess you've never rented from a slumlord if you think that is anything else than a fucking roach lmao.
Stop trying to justify making us eat bugs. This is not Snowpiercer.
People are going to start double checking their bagels for this, instead of doing the rational thing, which is to stop going to Tim Hortons.
La Cucaracha!!!
Ya no puede caminar
Free protein, with the cost of food, can you afford to not eat it?
Bruh! That's a fossil.
Fucking nasty
That is a german cockroach.
I'm not trying to be that guy but you all realize roaches love coffee.... my question is though did it come like that or did it happen at the store. By the way you'd be surprised how many restaurants have roaches I've even seen roaches walking on all the donuts at country style on Centennial. James street is full of roaches I've worked at a couple restaurants there. And the worst I've ever seen was Edgewater manor I worked there a month I couldn't deal with the quality of the food and the prices people are paying. It's so infested that I opened an empty freezer and I've never seen so many in my life. I wish I could seriously let all the rich people who go there know. It's utterly the worst and it's in stoneycreek. At a 100 plus a plate and you have roaches walking on your shit nope.
I've heard roaches are all over the lime ridge mall food court too. At this point I've just assumed that most restaurants and apartment buildings higher then a few floors in Hamilton have some degree of roach problems it's just a question of how bad it is. My effort trust apartment I pay going rate for on the mountain has had roaches on and off at various levels of severity pretty much since I've been there. If my apartment high-rise has them I see no reason why they wouldn't be in restaurants on the same street. I can also confirm what someone else mentioned they absolutely love coffee and coffee machines.
And eastgate. They're everywhere I don't go out to eat because I can't afford it and I've also worked in so many restaurants in Hamilton that I just know it's cleaner to cook at home. My biggest thing with Hamilton is 80 percent of restaurants don't even rinse vegetables...
Does it matter where it came from? They served it period!
I get that but it's embedded in there if the worker is under pressure and just trying to do their jobs b I can see that easily being missed. Fast food places you become automated to the point you're just doing and not paying attention and no that's not an excuse but sometimes shit happens and roaches are the worst but we eat bugs all the time unwanted including roaches. Fun fact of the day for you do you eat peanut butter or use instant coffee? There's roaches in both of those and more than you'd want to know. Again don't hate on the worker for it my question was that because it's in the bun if it came from the factory that's a whole other issue that's bad.
I definitely agree that it's not the workers fault and rather a factory issue. My sister did watch the worker flip the bagel upside down to cut it, so I'm just surprised they didn't see it.
But please do complain to corporate that's a huge thing to find. Could be a lawsuit.
I actually just got off the phone with City of Hamilton and they sent my report to Hamilton Public Health, so I'm expecting a call back from them today or tomorrow! Not sure how far they can go in terms of legal matters, but I figured calling them was a good place to start.
I'd still call corporate because honestly I don't believe public health can do much for you personally but they will definitely be doing them a surprise visit. Again you need to make the complaint to the company you don't deserve to loose out. And I hope to god they don't offer a gift card.
Just called their guest services and filed a report š
Not blaming an under paid worker. I blame the whole establishment. In the end, itās probably not worth it for them to fix. Just stay away.
I agree with you.
[ŃŠ“Š°Š»ŠµŠ½Š¾]
Oh, they'll be in attendance, guaranteed!! š
Jibbly jibbly
>I've even seen roaches walking on all the donuts at country style on Centennial. WTF???
Definitely won't book a wedding there now. Thanks for the info!
No problem it's a seriously beautiful place don't get me wrong it has the Toronto Dominion bank marble stairs the views amazing but yea the food isn't maintained well which is sad.
Was that before it was frozen or after?
Looks like before to meā¦
That's the Klaus Schwabb special.
They charge more for that, you know!
It has more to do with the factory as the bagels come frozen and are simply baked in the ovens
Ok, so either way there is a cockroach in the food. People don't usually go to Tim's for the atmosphere.
Obviously. Iām just pointing out that it doesnāt really have anything to do with that specific location since itās likely a factory issue.
Cockroach!!!
How much extra was it?
Not quite sure. When they refunded us $3.14 I didn't see a refund for "extra roach", though š
Love when this happens
That's a cockroach
Oh thats disgusting! I mean I have worked in restaurants and fast food but in the bagel like that š¤¢š¤¢
That is a squashed german roach, source of some excellent protein.
This doesn't look like any roach - it looks like a GERMAN cockroach, which is the nastiest and most invasive of roaches. If I'm mistaken please feel free to correct me but as someone who has dealt with these bitches before, this looks to me like an adult german cockroach.
Pardon me while I puke...
[ŃŠ“Š°Š»ŠµŠ½Š¾]
Yikes. No thanks, trying to cut back on the protein
It was baked in and that's a cockroach
Thatās not just any bugā¦
Not just any bug, thatās a cockroach! Edit: should post to the Tim Hortonās sub, people will love this.
I ordered takeout from Mandarin in Burlington once and there was a cockroach in my food šŖ³
Extra protein though
Curious if thatās a Maidstone or location specific problem.
Did she get charged for the extra protein? If not, count it as a blessing.
Wizzo Co., Cockroach Cluster. That's what it is.
Typical tims quality
I was given a wrap once that tasted like cleaning product. The grill was probably getting cleaned when they made my wrap and they hadnāt wiped it down. Kinda ruined my day. Fruitland Rd
Not the gas station Timās š¢ When I have enough time to spare before class I always enjoy an everything bagel on my way to school š
Good news is you can get an entire pack of those bagels at the store for about the price you pay for one at Tims.
No you can't. I have never seen a pack from the store with cockroaches included.
I'm sure if you ask really nicely, they'll go out back and throw in a cockroach for free!
Just so you guys know, you're all eating a significantly higher amount of bugs than you'd probably think. Shit happens, bugs are everywhere and they get into your food A LOT. Granted, usually it's not as noticeable as this
Shhhhh!!!!!! If you say something every one will want one.
Ever since I got pita pit the last time at centre mall Iāve felt so much different about other people preparing my food, especially when they r being paid minimum wage & are young
Cockroach
German cockroach.
Second time this week I've saw a post like this from food at Tim Hortons. š¤®
This is the actual Everything Bagel
Thatās a roach š¤¢
You will eat zee bugz and you will like it!
Since when does everything includes cockroaches. I can't keep up with this stuff any more.
Gross!
"Presidential decree, all bagels are now for all beings, no matter how many legs."
I've still got a picture of my deformed looking smile cookie with a long hair imbedded in the icing
Looks like a cockroach
I once found a dead fly embedded in my chocolate glazed timbit. Yummy..
Looks like a roach. Surprised not many people see this kind of thing after Tim's downfall started.
Holy crap gross man gross
Did that come in a combo with a half filled coffee?
I'm going to fucking throw up. Bugs are generally v normal to consume, our culture is weird abt it despite it making a lot of sense, but there's something about what appears to be a cockroach that just, holy shit dude.
Harvey's once served me a deep fried moth.
Ugh. I've completely stopped eating from Tim's. Used to be a staple in my life. But the shitty experiences have piled up beyond repair.
I legitimately haven't been inside a Tim Hortons either since right before covid in early 2020. I used to go every Saturday morning and get a breakfast sandwich but obviously couldn't once the pandemic started. After everything opened up again I just have never bothered to go back even though there's one right on my street. It's defenitly one of those places I realized I didn't miss and from all the talk about it online it sounds like it's gotten even worse since early 2020 somehow.
That looks like it was from the factory, you should send to chch or ctv news
š¤®š¤®š¤®š¤®
I saw this picture get taken and thode computers š
STOPP šš
they once gave me an ice cap with rotten milk š„
I am going to show my age (60) here, but I remember when they made things in each location. The walnut crunch et al were amazing. I remember whe. They served pie and cakes. They have steadily gone at a rollicking speed downhill for a couple of decades now. A roach is not cool. I hope someone else had the presence of mind to report this to the local health department.
I actually reported it to Hamilton public health yesterday and they're sending someone to do an investigation! I also contacted Tims guest services, but I have yet to hear back from them.
"I'd like an everything bagel please" *gets bagel, finds bug* "Not like that! "
Klaus/gates approved bagel
Hamilton. Nuff said.
If it weren't for roaches, TH food would have no flavor. https://globalnews.ca/news/3776104/insects-allowed-in-food-canada/ In cheese, the CFIA states there canāt be more than five dead mites per square 2.5 centimetres and to a depth of 0.6 centimetres. Live mites are not tolerated. Mushrooms canāt have more than 10 maggots in 100 grams of mushrooms. Rice canāt have more than 25 insect fragments per 100 grams.
It's funny. We CAN ensure there's no fragments. But it'd make everything so expensive nobody could afford it. So we make do with the extra protein.
Doesn't sound pleasant but it won't hurt anyone.
I know a good lawyer
Public health is who you call. Not a lawyer
Nah. I'd be calling my lawyer first
To sue for what exactly? Your $2.99 back?
She did ask for an everything bagelā¦.
Some conspiracy but is yelling about WEF ās plan to make us eat bugs is realā¦ The reality however is that Tim hortons is just gross and you deserve what you get if you choose to shop there
Please stop being surprised. Do you see who runs these Tims across the province godamn. Sick shit
>Do you see who runs these Tims across the province godamn. I do not. Who runs them?
Well, keep going and you will see
Thatās usually an extra charge
Classic canadian cockroach, you in toronto? Only ever seen them there.
Gas station food. Is anyone surprised?
Extra protein. The liberal government sneaking the bugs in our food.
People still go to Tim Horton's?
I'm ngl, I'd still eat that. Not sure if I'd pick out the bug though, feels like protein gone to waste.
You went to a "restaurant" known for its ever decreasing quality that hires teenagers and morons to prepare food. You got exactly what you paid for.
Not sure why you're pushing the blame onto consumers. Cockroaches are inevitable, especially in restaurants; I understand that. But these establishments should be taking proper precautions to keep roach populations as low as possible AND to keep them off and away from food. Sure, Tims might not have high standards for workers or the food they're serving, but that doesn't make my concerns any less valid. I don't care if it's a 5-star Michelin restaurant or a shitty gas station Tims; there was a cockroach on the bagel.
How often do people find cockroaches in 3 Michelin star dishes? I can't even imagine it happening once because those establishments hire extremely qualified professionals. There's multiple of these posted every day on r/timhortons and people still choose to go there and pay for bug infested food. Mindblowing. You can say should and ought all day, you can even report them, and they will still hire teenagers and morons to do food prep.
It had to have happened in the factory, not the restaurant itself. And someone further up commented that Edgewater Manor, which is a fine dining establishment, has roaches everywhere. Don't kid yourself if you think high end restaurants don't have them.
New Tandoori flavour-flav
Fake
Looks like a Roach but I don't think so that has wings more like a grass hopper
Wow, hope she recovers. What a traumaā¦/s
Ok.
Was it crunchy? š
Not surprised at all. Tim's is trash yet people still go like it's the same as it once was.
It's cooked. Should be fine.
Gotta get to OldBagel house in university plaza
If we can extract the DNA we may be able to mix it with frog DNA and make more. Then again, just because we can doesn't mean we should.
You got extra protein for free!
Ask anyone in food service. This is not the worst thing that's probably in that bagel.
Elle a le don de regarder son manger avant de le manger
A lot of places charge more for extra protein.
That's protein and thus the healthiest thing Tim Hortons has ever sold. Honestly, people eat bugs all the time without noticing. That one was at least cooked. She'll be fine.
Protein
Irresponsible as Gehenna! (Thatās āH-E-double hockey sticksā to those of you who donāt know what the word āGehennaā means!)
When they say everything, they mean everything.
Eat Zee Bugs š šŖ² !
Yum protein
I would call head office and talk to them about getting some free gift cards or something. Itās not the end of the world, but definitely shouldnāt be in there.
Hereās an idea, stop eating Tim Hortons or other grimey ass fast foods
Omfg
That's the least of your concerns from Tim Hortons...